Raw & Lovely
Our plant-based cakes and desserts are meticulously handcrafted using world-class culinary techniques and the best organic ingredients from around the world.
Our Story
I'm Edita, the founder of Raw & Lovely. Promoting healthy food choices and habits has been part of my career as a health professional for the last 2 decades.
The idea that a slice of cake could be packed with high-quality dense nutrients, antioxidants, vitamins, and minerals was truly eye-opening, and it instantly captured my interest.
I started making plant-based cakes and desserts for my family and friends in my spare time and very quickly, my creations became an instant hit with many folks who are following healthy lifestyles.
My journey has only just begun, and my pursuit of knowledge is a never-ending endeavor. I've taken numerous plant-based culinary courses taught by some of the most renowned experts in the field, both in United States and Europe.
Enjoy the unusual, healthy, and delicious desserts with no harm, but gratitude to yourself.
Supporting Healthy Lifestyles
Our decadent desserts support healthy lifestyles and are also perfect for people who follow a vegan or paleo diet, suffer from diabetes, battle high cholesterol, have lactose and gluten intolerance, are allergic to eggs, or simply like to enjoy wholesome and natural food. We do not use artificial ingredients or coloring, stabilizers, GMO products, or refined sugar. Only the highest quality and most wholesome ingredients, plus lots of love and dedication, of course!
Raw.
Means unprocessed natural ingredients, cooked at low temperature to preserve the flavor, texture, and nutrients. The way they are found in nature.
Lovely.
Signifies the beauty and harmony of taste, quality, and design. To bring the best flavors into our creations, we use special techniques taught in world-renowned plant-based culinary schools.
No Weird Ingredients.
Our cakes and desserts are free of gluten, dairy, eggs, soy, pesticides, preservatives, additives, hormones and GMOs. We use natural sweeteners. Never refined sugars.
