Raspberry Dark Chocolate Cake

$135.00
Size
Sweetener
Meticulously handcrafted in 2 days! This cake is made-to-order and requires a lead time. Check same-day availability
$135.00
 

Our Raspberry Dark Chocolate Cake is a luxurious, delicately crafted masterpiece that requires 24 hours of cashew nuts fermentation to create the creamy cashew cheese that, combined with raspberry puree and rich chocolate, yields an exquisite, velvety texture and an unparalleled, one-of-a-kind taste.

This cake is plant based, organic, gluten free, dairy free, egg free, soy free, and has zero refined sugars.

Cake: Fermented cashews, activated almonds, dates, raspberry puree, water, raw coconut palm sugar, coconut butter, unrefined cold-pressed virgin coconut oil, cacao butter, fresh pomegranate, cacao powder, maple syrup, salt.

White Truffles: Cashews, maple syrup, water, unrefined cold-pressed virgin coconut oil, cacao butter, fresh lemon juice, vanilla extract, salt.

Chia Tulle: Cherry juice, chia seeds, raw palm coconut sugar, cacao powder.

 

It all starts with Superior Ingredients

The painstaking endeavor of procuring top-quality ingredients when they are at the peak of their flavor profiles is a passionate commitment that results in an unparalleled culinary experience.

Our cakes and desserts are free of gluten, dairy, eggs, soy, pesticide, preservatives, additives, hormones and GMOs. We use natural sweeteners. Never refined sugars.

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Plant-based artful creations, nutrient dense, low-glycemic, and incredibly delicious.